Clingstone is a blend of two barrels filled in July & August 2021, fermented with Kveik yeast, Saision yeast, lactobacillus and brettanomyces before ageing for five months on second use damsons.This beer foregrounds the fascinating character of the damson stone alongside a refined and delicate fruit character. The aroma is full of sweet almond, rose and juicy plum with earthy funk tying it all together. A full body and moderate acidity amplify the vinous character with notes of damson jam, vanilla and marzipan.

Vegan Friendly

6.5% ABV

750ml Bottle